All posts tagged: Brunch

Millennials Are Mourning After Seeing The Brunch Prom Dresses Gen Zers Are Wearing On The Once-Glamorous Night

Millennials Are Mourning After Seeing The Brunch Prom Dresses Gen Zers Are Wearing On The Once-Glamorous Night

Published by Jenni Sidey

Many millennials are mourning the prom dress styles they wore back in the day after seeing the “brunch dresses” Gen Z is opting for these days. When most adults think back on their prom nights, there’s a very specific image that comes to mind. A dimly lit room full of rented tuxedos and, of course, shimmering, floor-length gowns is what’s expected. Each generation has its own unique trends, and social media has been causing them to cycle through at an even faster speed than before. Some things, like a prom dress, feel classic, though. Is there really a need to change it up? According to Gen Z, there is. Gen Zers are wearing what disappointed millennials have dubbed ‘brunch dresses’ to prom. The idea of the prom dress being a unique, easily recognizable look has changed a lot. One millennial, Molly Walker, shared how happy she was to have gone to prom before this shift on TikTok. “Thank God ‘brunch’ prom dresses weren’t trending in 2019,” she said. According to a report from The Atlantic, …

Inside Spirit Awards Brunch as Natasha Rothwell Says ‘F*** Tilly Norwood’

Inside Spirit Awards Brunch as Natasha Rothwell Says ‘F*** Tilly Norwood’

Published by Daniella Wilson

Leave it to the indie film crowd to add some spice to the weekend. During an awards season in which many boldfaced names have been playing it safe when it comes to weighing in on hot button cultural and political issues — not counting Guillermo del Toro who shouted “fuck AI” at New York’s Gotham Awards — the handful of boldfaced names who made it to the podium at Saturday’s Spirit Awards brunch did not shy away from sharing their passionate takes. But first, official business: Film Independent brought its typically beachside act to the London West Hollywood to host Spirit Award nominees for an airy rooftop brunch. (For years, Santa Monica hosted the brunch at Casa Del Mar and the Spirit Awards in a tent on the beach.) Aside from serving up avocado toast, tacos and Lavazza espresso martinis, the org doled out $75,000 in grants to emerging artists. Hannah Einbinder and Natasha Rothwell teamed to announce the winners in front of a starry crowd that included Ethan Hawke, Zoey Deutch, Joel Edgerton, Dylan O’Brien, …

Best restaurants for weekend brunch in Los Angeles

Best restaurants for weekend brunch in Los Angeles

Published by Sam Flores

Brunch is a no-holds-barred meal for maximalists. Mimosas aren’t just customary, they’re poured endlessly. Bloody Marys and micheladas serve as appetizers, garnished with celery stalks, bacon, stuffed olives or shrimp. French toast, frittatas and Benedicts share menu space with seafood towers, stacked sandwiches and caviar service. Weekend brunch invites us to suspend belief — it’s easy to pretend that eggs don’t run $10 for a dozen as we order forearm-length breakfast burritos and plate-sized scrambles. Furthermore, it’s an excuse to say yes — yes to adding avocado, bacon and another round of drinks. Here in Los Angeles, we do brunch right. That means sun-dappled patios and rooftops overlooking the Pacific Ocean or the Hollywood sign. Creative menus that celebrate local producers and our city’s diverse culinary landscape. Alongside the usual pancakes and hashes, you’ll find Taiwanese egg crepes, pistachio-dusted mochi beignets, Turkish flatbread topped with spicy soujouk sausage and gochujang-glazed fried chicken. About This Guide Our journalists independently visited every spot recommended in this guide. We do not accept free meals or experiences. What should …

Best restaurants in L.A. for a Southern-style brunch

Best restaurants in L.A. for a Southern-style brunch

Published by Sam Flores

It’s hard to think of a better way to spend a sunny Saturday or Sunday afternoon in L.A. than with Southern-inspired dishes such as fried chicken and waffles, especially when paired with bottomless mimosas. Local chain Roscoe’s Chicken & Waffles popularized the combo when it opened its first location in Long Beach in 1975, and all these decades later, L.A. has grown into a bona fide destination for Southern-style brunch. While legacy spots such as Harold & Belle’s hold true to the family recipes that have been beloved by customers for more than 50 years, newcomers are remixing classic dishes with California ingredients and their own personal style. Gritz N Wafflez chef and owner Jurni Rayne hails from the Oak Cliff neighborhood of Dallas, and her restaurant menu is a meaningful vehicle for storytelling. “It starts with my great-grandmother Zula Murphy, who we called Mama Zula, and recipes that are passed down from generation to generation that I get to tweak and make modern,” says Rayne, who gives a nod to her great-grandmother’s foundational recipes …

Best L.A. restaurants for brunch from the 101 Best Restaurants guide

Best L.A. restaurants for brunch from the 101 Best Restaurants guide

Published by Sam Flores

Carlos Jurado, a veteran chef of Los Angeles restaurants, including stints at Vespertine and Border Grill, returns to the foods and the town he knew growing up: His parents relocated from Colombia to Long Beach when he was 3, and he started making regular trips to see family in South America when he was a teenager. His dinner menu revolves around smoky meats and soulful sides like grilled arepas filled with corn and queso, braised greens flecked with pork belly, and first-rate smashed and fried plantains served with hogao, an ubiquitous Colombian tomato-onion condiment. Sunday brunch is my favorite meal at Selva for two keystone dishes. Bandeja paisa is a one-platter feast synonymous with Colombia that arrays steak, grilled chorizo or morcilla, extra-crisp hunks of pork belly, plantains, smoky beans, white rice, an arepa, a fried egg and sliced avocado on one monumental platter. As if that weren’t plenty, brunch is also when Jurado makes his joy-ride version of a Colombian hot dog. A link of paprika-stained Colombian chorizo peeks out from beneath charred onions …