Catherine Zeta-Jones, 56, reveals her daily diet for glowing skin and a toned figure
Catherine Zeta-Jones continues to defy the years, with her radiant skin and enviable figure prompting one big question: what’s her secret? As it turns out, the Oscar-winning star’s approach to food is all about balance – with a structured weekday routine and a more indulgent, family-focused weekend. The 56-year-old has offered a rare glimpse into her daily diet, revealing how she fuels her body while maintaining that signature glow. Her mornings begin early, often in what she describes as a “super quiet house,” where she starts the day with a French press coffee before taking her dog out. © Getty ImagesCatherine enjoys her food while keeping treats to weekends Breakfast is non-negotiable, but it changes with the seasons. In winter, she opts for a comforting bowl of porridge topped with brown sugar, bananas and blueberries. When the weather warms up, she switches to a lighter option: non-fat vanilla yogurt with granola, blueberries and raspberries. “I’m a three meals a day kind of girl,” she told Harper’s Bazaar, noting that she usually waits until around 8am …









