Converting waste into African renewable energy through biomass gasification
REFFECT AFRICA integrates renewable energy solutions based on the biomass gasification technology to optimise the water-energy-food nexus. Through three demonstrator plants in Ghana, Morocco and South Africa, it transforms agricultural wastes into bioenergy, drinking water and biochar Demographically, Africa’s population is projected to experience massive growth, rising from approximately 1.2 billion in 2018 to over 4.4 billion by the year 2100. Currently, according to the International Energy Agency (2020), nearly 600 million people in Africa lack continuous and reliable access to electricity, particularly in rural areas of the sub-Saharan region. Furthermore, approximately two-thirds of the population in sub-Saharan Africa depends on agriculture for their livelihood (World Bank Open Data, 2024). Agriculture is a sector that generates a vast amount of agri-food waste, which, in most cases, remains unexploited, representing a valuable source for renewable energy generation and local employment. Fig. 1: Main approach of the REFFECT AFRICA project The REFFECT AFRICA project addresses the development and integration of renewable energy sources for African communities, both grid-connected and off-grid. With the goal of closing the water-energy-food …









