Vietnamese herb omelette with herbs and chilli
A classic street food dish that delivers bold flavours Source link
All posts tagged: Food and Drink Editor's Choice
Elderflower, strawberry, blueberry and cherry summer pudding
A nostalgic classic, beautifully elevated with a refreshing addition of elderflower Source link
Blackberry and rosemary chocolate brownies
Fragrant rosemary meets the rich bitterness of dark chocolate – an unexpected pairing that works beautifully Source link
Gooseberry pavlova
A glorious, showstopping centrepiece guaranteed to delight family and friends Source link
Persian joojeh chicken and saffron kebabs
A delicious and versatile recipe for a summer barbecue Source link
Roast Catalan chicken with honey and cumin recipe
Diana Henry is the Telegraph’s much-loved cookery writer. She shares recipes each week, for everything from speedy family dinners to special menus that friends will remember for months. She is also a regular broadcaster on BBC Radio 4, and her journalism and recipe books, including Simple and How to Eat a Peach, are multi-award-winning. A mother of two sons, Diana can satisfy even the fussiest of eaters. Source link
Turkish-spiced griddled chicken with hot green relish
A vibrant, spicy green relish gives griddled marinated chicken delicious depth Source link
Pea and watercress soup
Make this refreshing soup on days when it’s too hot to cook but you fancy something light Source link
Roast tomato soup with goat’s cheese and thyme toasts
A delicious take on sandwiches dipped into soup, here featuring burnished cheese toasts Source link
Crab and potato salad with a tarragon dressing
Radishes, avocado and cucumber also star in this light, summery salad Source link